|Focus |Les travaux OSA, Shrink, & Waste d'ECR Community

L'institut du Commerce est le relais français du réseau mondial des associations Efficient Consumer Response . Il est propriétaire de la marque ECR en France. Toutes les activités ci-dessous sont accessibles gratuitement pour ses adhérents.

Retail loss innovation Challenger 2018

Vous avez une solution innovante qui permet de répondre à un de ces 5 challenges ? Le retail loss challenge est une opportunité unique pour la mettre en valeur auprès de la communauté des leaders de l'Industrie des plus grands retailers européens. Dépôt de candidature jusqu'au 4 mai pour déposer votre candidature.

  • Challenge 1 : How can retailers enable frictionless checkout and manage the risk of loss?
  • Challenge 2 :  How can retailers minimise loss of high risk products?
  • Challenge 3 : How can retailers use technology to enhance colleague safety?
  • Challenge 4 : How can retailers leverage the full potential of data to manage loss?
  • Challenge 5 : How can retailers and law enforcement collaborate to reduce crime and violence? 

Toutes les infos

WEBINAR RFID - measuring the Impact of RFID: Key Lessons from 10 retailer case studies, le 18 avril


WORKSHOP : “Be Fresher, Sell More, Waste Less” workshop le 7 juin 2018 à Hamburg

The workshop follows on from a successful seminar held in Prague late last year, which welcomed retail representatives involved in both day-to-day operations and supply chain, as well as food waste prevention experts and academics. Click here for a full report from this workshop, which featured in ESM Issue 1, 2018.

The workshop will provide an update on some of the initiatives being promoted by ECR’s Shrinkage & On-Shelf Availability Group, including the implementation of ‘data bar’ technology into the retail environment, and the Collaboration Maturity Model, which seeks to optimise areas in which actors in the supply chain can develop collaboration partnerships.

The workshop will also play host to a discussion on food waste prevention in the e-commerce space, as well as weigh up the pros and cons of price mark downs, particularly with regard to the fresh produce category.

Further information on how retailers, producers and academics can register for the workshop can be found here..

WORKSHOP : "OSA & SHRINK", 20 et 21 juin à Londres

In addition to updates on the research topics, and best practice sharing, the meeting will also include the presentations from the finalists of the European Loss Prevention Innovation Challenge. To register click here